Ingredients (Makes 1):
* 50ml white rum
* 25ml coffee liqueur
* 100ml milk
* 2 scoops of vanilla ice cream
* 1 smashed flake
Instructions:
Rum, coffee liqueur and milk into a shaker with ice. Scoop in your ice cream and stir together.
Now shake.
Strain into a glass, and crumble flake on top.
#TaDah
This is a Guest Recipe from Murray Grindon
twitter.com/murraygrindon
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