Tuesday 17 November 2015

Guest post: Terry's Chocolate Orange Brownies



When visiting our friend Kayleigh in Scotland, she whipped up these delights! We loved them so much, we had to ask for the recipe...here it is:

Ingredients
* 200g dark chocolate
* 175g unsalted butter
* 325g caster sugar
* 130g plain flour
* 3 eggs
* Zest of 1 orange
* 1 Terry's Chocolate Orange

Instructions
Preheat the oven to 170c. Put the chocolate and butter in a heatproof bowl over a saucepan of simmering water (don't let the bottom of the bowl touch the water!) and leave until all melted and smooth.

Remove the chocolate from the heat, add the sugar and stir well. Add the flour and stir until fully combined. Zest an orange and mix this into the mixture. Finally, add the eggs and mix until thick and smooth.

Line a baking tray with greaseproof paper and spoon the mixture in. Bake in the preheated oven for around 30-35 minutes. Once taken out of the oven, pop the segments of Terry's Chocolate Orange on top.

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